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2-8607-21-56 Total pH/C for Dairy and Semi-solid Food with English Calibration Certificate HI99161D
Product Description
Product Model: 2-8607-21-56Product Brand: Hanna Instrum […]
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Product Details
Product Model: 2-8607-21-56
Product Brand: Hanna Instruments
Spec
- Measuring range: pH/- 2.00 ~ 16.00 pH, temperature/-5.0 to + 105.0 degrees C
- Accuracy: pH/+/- 0.02 pH/+/- 0.1 pH, temperature/+/- 0.5 degrees C (up to 60 degrees C), +/- 1 degrees C (over 60 degrees C)
- Calibration: Automatic one- or two-point calibration
- With automatic power off and hold
- Daily waterproof specifications
- Power supply: 3 AAA alkaline batteries (included for testing)
- Accessories: pH electrode (FC 2023), pH 7.01/pH 4.01 standard solution x 1 dose each, electrode cleaning solution x 2 doses, 100 mL beaker, carrying case
- A proof of pH calibration certificate is attached at the time of shipment (temperature calibration work is not included).
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