Analyzer, Testing Equipment
4-3160-01 Brewing Analysis Kit Saccharification Power Measurement Kit 60211
Product Description
Product Model: 4-3160-01Product Brand: Kikkoman Biochem […]
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Product Details
Product Model: 4-3160-01
Product Brand: Kikkoman Biochemifa Company
Features
- Reagent kit for measuring various components in sake koji necessary for brewing.
- As it is a liquid reagent, it can be ***d as it is.
- The activity in moromi can also be measured.
- The saccharification power (glucose production power = glucoamylase activity + α-glucosidase activity) of rice koji can be easily measured.
- Since it is not affected by glucose and α-amylase in the sample, there is no need to dialysis the rice malt extract.
Spec
- Trade name: saccharification capacity measuring kit
- Measurement item: Glucose forming ability
- Quantity: 1 Set
- Number of measurements: 120
- *Storage Condition: 2~8°C
- *The last day of 18 months from the date of manufacture.
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